master's thesis
Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli

Čulo, Anja
University of Zagreb
Faculty of Science
Department of Biology

Cite this document

Čulo, A. (2017). Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli (Master's thesis). Zagreb: University of Zagreb, Faculty of Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo, Anja. "Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli." Master's thesis, University of Zagreb, Faculty of Science, 2017. https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo, Anja. "Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli." Master's thesis, University of Zagreb, Faculty of Science, 2017. https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo, A. (2017). 'Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli', Master's thesis, University of Zagreb, Faculty of Science, accessed 24 March 2025, https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo A. Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli [Master's thesis]. Zagreb: University of Zagreb, Faculty of Science; 2017 [cited 2025 March 24] Available at: https://urn.nsk.hr/urn:nbn:hr:217:284826

A. Čulo, "Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli", Master's thesis, University of Zagreb, Faculty of Science, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:217:284826

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