master's thesis
Geografski aspekt industrije čokolade, od sirovine do konačnog proizvoda

Briški, Martina (2019)
University of Zagreb
Faculty of Science
Department of Geography

Cite this document

Briški, M. (2019). Geografski aspekt industrije čokolade, od sirovine do konačnog proizvoda (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:217:772679

Briški, Martina. "Geografski aspekt industrije čokolade, od sirovine do konačnog proizvoda." Master's thesis, University of Zagreb, Faculty of Science, 2019. https://urn.nsk.hr/urn:nbn:hr:217:772679

Briški, Martina. "Geografski aspekt industrije čokolade, od sirovine do konačnog proizvoda." Master's thesis, University of Zagreb, Faculty of Science, 2019. https://urn.nsk.hr/urn:nbn:hr:217:772679

Briški, M. (2019). 'Geografski aspekt industrije čokolade, od sirovine do konačnog proizvoda', Master's thesis, University of Zagreb, Faculty of Science, accessed 10 July 2020, https://urn.nsk.hr/urn:nbn:hr:217:772679

Briški M. Geografski aspekt industrije čokolade, od sirovine do konačnog proizvoda [Master's thesis]. Zagreb: University of Zagreb, Faculty of Science; 2019 [cited 2020 July 10] Available at: https://urn.nsk.hr/urn:nbn:hr:217:772679

M. Briški, "Geografski aspekt industrije čokolade, od sirovine do konačnog proizvoda", Master's thesis, University of Zagreb, Faculty of Science, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:217:772679

Islandora Bookmark - Please login to use this feature